How to Marinate and Grill Dibi
Senegalese traditional "DIBI" is a special art of grilling meat, fish or seafood which has been tenderized in a mixture of spices and is similar to the "Tandoori" or "Jerk"styles of preparation.
Senegalese traditional "DIBI" is a special art of grilling meat, fish or seafood which has been tenderized in a mixture of spices and is similar to the "Tandoori" or "Jerk"styles of preparation.